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  1. 10 lip 2019 · Learn how to roast zucchini the best way so it isn't soggy! Roasted Zucchini is an easy, oven baked recipe perfect all year round. Golden, roasted summer squash is flavored with garlic and seasonings for a healthy side dish everyone will devour!

  2. 12 sie 2020 · Easy Baked Zucchini – fresh summer zucchini is sliced into coins and tossed with olive oil, garlic, and herbs then sprinkled with parmesan cheese and oven baked. It’s one of the best ways to cook zucchini!

  3. 30 lip 2019 · Zucchini has a more mild flavor than a lot of vegetables, but roasting really helps to bring it out and drizzling it with high-quality olive oil, coarse salt, and freshly ground pepper certainly doesn’t hurt anything. Even if you’re not typically a huge zucchini fan (I’m not), give roasting it a try.

  4. 13 gru 2018 · Toasted Zucchini Ravioli is a delicious from-scratch meal made by placing spinach and ricotta filling inside thin slices of zucchini. My husband enthusiastically declared this recipe to be a winner, and then filled his plate with a second helping. I think that you will love this easy recipe for Toasted Zucchini Ravioli just as much as he did.

  5. Put the slices in a bowl and add the olive oil, reduced balsamic vinegar, and salt and pepper to taste. Toss the zucchini to coat. Arrange the zucchini slices in a single layer on a large baking sheet and roast until the edges start to brown, about 20 to 25 minutes. Let cool on the baking sheet. Store in a covered container in the refrigerator ...

  6. Step 1– First things first, slice the zucchini into even, about 1/4″ width round slices. Place the zucchini slices in a bowl and drizzle olive oil over top. Toss the zucchini slices to coat in oil. Step 2– Sprinkle salt, pepper, garlic powder, and paprika in the bowl and toss again to completely coat the sliced zucchini.

  7. Dice the zucchini into bite-sized like Air Fryer Zucchini. To use this recipe to make baked zucchini chips, cut the zucchini into thin (1/4-inch-thick coins). Bake at 350 degrees F for 15 minutes.