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  1. 29 kwi 2019 · Cook bacon until crisp over medium heat. Remove bacon and set aside reserving drippings. Reduce heat to medium low and cook onion in the drippings until tender, about 10 minutes. Add kale and garlic stirring until cooked, about 5 minutes. Season with salt and pepper to taste.

  2. 5 lut 2024 · The good news is that it couldn’t be easier to make awesome kale at home: You need just three ingredients – kale, garlic, and lemon juice – and about five minutes. And as for what to serve it with; well, the options are nearly endless.

  3. 30 kwi 2020 · Sauteed Kale with Bacon is a flavorful, tender and a perfect side dish recipe for just about any meal. With a hint of maple syrup, garlic and the rich, smoky taste of bacon, these addictive Southern greens appeal to even the pickiest little family members!

  4. 6 sty 2023 · Ingredients. 2 bunches kale, trimmed and torn. 8 bacon strips, diced. 2 large onions, chopped. 4 garlic cloves, minced. 1 teaspoon salt. 1/2 teaspoon pepper. Directions. In a large saucepan, bring 1 in. water to a boil. Add kale; cook until tender, 10-15 minutes. Meanwhile, in a large nonstick skillet, cook bacon over medium heat until crisp.

  5. Saute onion and garlic 2 minutes in bacon drippings. Add chopped kale to onion mixture. Cover and cook 10 minutes until kale wilts and is almost tender, stirring occasionally. Season kale with salt and pepper. Cook uncovered until liquid has cooked away. Add bacon pieces and serve.

  6. 19 lut 2024 · Ingredients. 6 cups kale, stems removed and coarsely chopped. 6 slices bacon. 1 small onion, diced. 3 cloves garlic, minced. Salt and pepper, to taste. Instructions. Cut bacon into pieces. In a large skillet over medium heat, cook the bacon until browned.

  7. 9 gru 2011 · Ingredients. 2 1/2 pounds (about 4 bunches) kale, tough stems and center ribs cut off and discarded. 2 tablespoons olive oil. 4 strips thick-sliced bacon, cut into 1/2-inch pieces. 1 large onion,...

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