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26 paź 2022 · Cantaloupe is packed with a whole lot of nutrients, and 90% of a cantaloupe is water, so Its glycemic load is low, and it helps keep you hydrated. 1 cup of cantaloupe usually contains 54 calories. Other nutrients include: Sodium: 26g. Protein: 1g. Carbohydrate: 14g.
17 wrz 2024 · Low in Calories: With only about 60 calories per cup, cantaloupe can be a low-calorie snack option that won’t significantly impact your daily calorie intake. This can be beneficial for weight management, which is an important aspect of diabetes control.
18 mar 2024 · 60 calories, making it a low-calorie option for a nutritious snack. Portion control is key, especially for individuals monitoring their blood sugar levels, as consuming it in moderation can ensure that they enjoy the benefits of the fruit without adversely affecting their glycemic control.
6 cze 2023 · Cantaloupe does contain natural sugar, but remember that it’s the total carbohydrate content of a food that has the most impact on blood glucose levels. One cup of cantaloupe cubes has about 14 grams of carb — that’s about the same amount of carb found in a 1-ounce slice of bread, 8 ounces of milk, or an apple the size of a tennis ball.
14 sie 2023 · Per the USDA, a 100 gram (g) serving (or about 2/3 cup) of cantaloupe contains: Calories: 38; Protein: 0.82 g; Fat: 0.18 g; Carbohydrates: 8.69 g; Fiber: 0.8 g; Sugars: 7.88 g; Calcium: 9 ...
10 lip 2024 · One cup of cantaloupe (177g) provides 60 calories, 1.5g of protein, 14.4g of carbohydrates, and 0.3g of fat. Cantaloupe is an excellent source of vitamin C, vitamin A, and potassium.
Add cantaloupe to a diabetes-friendly diet: Cantaloupe is an excellent source of fiber, which can prevent blood sugar spikes, reduce blood cholesterol, and increase satiety. It also contains various vitamins and minerals that have health benefits, such as reducing blood pressure and promoting wound healing.
