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When smoking a turkey, it is recommended to maintain a temperature of 225-250 degrees Fahrenheit and smoke the bird for approximately 30 minutes per pound. Some experts suggest allowing 45 minutes to an hour of smoking time per pound of turkey.
7 sty 2021 · How Long to Smoke a Turkey. Ultimately this largely depends on two key variables: What temperature you decide to smoke your turkey at, and what size your turkey is. At 235°F/115°C, your turkey will take 30 to 35 minutes per pound. At 250°F/120°C, your turkey will take 25 to 30 minutes per pound.
How Long to Smoke a Turkey. A good rule of thumb is that smoking a turkey typically takes about 30-40 minutes per pound at a temperature of 225°F to 250°F. For example, a 12-pound turkey will take approximately 6 to 8 hours. It's important to keep the smoker temperature consistent and monitor the internal temperature of the turkey closely.
4 lis 2021 · How Long Does it Take to Smoke a Turkey. A 13 pound turkey took approximately 4 hours and 10 minutes to smoke with the following cooking schedule: 90 minutes at 180 degrees, 2 hours at 215 degrees and 40 minutes at 350 (or until turkey reaches an internal temperature of 165 and juices run clear).
24 paź 2022 · Don’t feel intimidated by this recipe. Smoking a turkey can be just as easy as cooking it in your kitchen. You can make a smoked turkey at home, no matter what kind of grill you’ve got on your deck.
24 lut 2023 · Learn the detailed smoking times and temperatures for whole turkey and specific parts. Find out how to smoke turkey in a smoker or a grill, and get tips and tricks for the perfect smoked turkey.
Season the surface with poultry rub, using your fingers to also spread some underneath the turkey skin near the body cavity opening. Smoke the turkey with the lid closed for several hours. Generally, you’ll need 20-30 minutes per pound, so expect it to take around 5-7 hours for this size turkey to smoke.
