Search results
When smoking a turkey, it is recommended to maintain a temperature of 225-250 degrees Fahrenheit and smoke the bird for approximately 30 minutes per pound. Some experts suggest allowing 45 minutes to an hour of smoking time per pound of turkey.
24 paź 2022 · How Long to Smoke a Turkey. Next up, let’s chat about exactly how long to smoke a turkey. At 225 degrees F, you can plan on it taking approximately 30 minutes per pound to smoke your turkey. Alternatively, if you are running your smoker at 250 degrees F, it will typically take 25 minutes per pound.
7 sty 2021 · As a rough guide, an eight-pound turkey will take around four hours to smoke if smoking at 235°F/115°C, while a twelve-pound turkey will take around six hours. It’s really important to note that both bird size and the smoking temperatures you use will determine this.
4 lis 2021 · How Long Does it Take to Smoke a Turkey. A 13 pound turkey took approximately 4 hours and 10 minutes to smoke with the following cooking schedule: 90 minutes at 180 degrees, 2 hours at 215 degrees and 40 minutes at 350 (or until turkey reaches an internal temperature of 165 and juices run clear).
Our recommendation: 8-10 people: 1 12-14 lb. turkey. 12-14 people: 1 16 lb. turkey. 16-18 people: 2 12-14 lb. turkeys. 20+ people: 2 16 lb. turkeys. Pellet Grill & Wood Pellets: Cooking a turkey can take up to 6 hours depending on the size of your bird.
4 paź 2023 · Learn how to smoke a turkey in a smoker or a grill with wood chips and a probe thermometer. The cooking time is about 30 minutes per pound at 240 degrees F.
Smoking a turkey can be a challenging, as there are many things that can go wrong. The key to success is to keep the meat moist and avoid the common pitfalls of soft, rubbery skin and dryness. These problems can be avoided by following a few basic techniques and avoiding certain practices.
