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  1. Helicobacter pylori (H. pylori) is the main risk factor for gastric cancer, along with alcohol consumption and smoking. Other dietary habits associated with an increased risk of developing the disease are the consumption of salt-preserved foods and a low-fruit diet.

  2. 19 sie 2023 · H. pylori infection is the most severe known risk factor for gastric cancer (GC), which is the second highest cause of cancer-related deaths globally. We conducted a systematic review and meta-analysis to assess the global prevalence of GC in H. pylori-infected individuals.

  3. 2 lut 2023 · Helicobacter pylori (H. pylori) is the main risk factor for gastric cancer, along with alcohol consumption and smoking. Other dietary habits associated with an increased risk of developing the disease are the consumption of salt-preserved foods and a low-fruit diet.

  4. After up to 10 years of follow-up, 12.8% of the H. pylori cohort were diagnosed with cancer (p=0.002, figure 2), and in the regression analysis, there was a small but significant association between H. pylori and a subsequent diagnosis of cancer (HR: 1.11; 95% CI 1.04 to 1.18).

  5. 20 kwi 2023 · The causative role of H. pylori infection in gastric cancer development presents the opportunity for preventive screen-and-treat strategies.

  6. H. pylori is a group I car-cinogen that is responsible for more than 80% of gastric cancers and is the fourth leading cause of cancer-related deaths worldwide7,8. The prevalence of H....

  7. 17 cze 2024 · In this review, current evidence for the involvement of non- H. pylori gastric microbes and their interplay with H. pylori in gastric carcinogenesis is explored. For clinical implications, we highlight the function and potential utilisation of microbiota in prevention, diagnosis, prognosis and treatment of GC.

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