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Pronounced ‘la-tee-ja’, this is a classic Chamorro dessert. A light, creamy, custard-like pudding topped with a generous sprinkling of ground cinnamon tops a layer of scrumptious cake. I say ‘custard-like’ only because my version of Latiya contains NO eggs, unlike most of the variations of this recipe.
3 mar 2020 · In this step-by-step video, Chef James shows us how to make Latiya at Payless Dededo’s eduKitchen! Love to make food from around the world? Learn how to make Latiya, a local favorite dessert in Guam. Check out the recipe and learn to cook like a Chamoru!
This easy custard cake recipe for Guam's cinnamon custard latiya dessert is so simple to make. While the traditional CHamoru latiya or lantiya is luscious an...
Guam Chamorro food latiya recipe is a delicious combination of pound cake topped with an egg custard that is sprinkled generously with cinnamon. Guam's latiya recipe is many a...
Cinnamon Custard Cake, or Latiya, is a delicate dessert among the islanders of Guam. The custard and cinnamon layer is what makes this treat delectable!
28 lut 2023 · Below is my recipe for latiya. At the end of the recipe, there are links to my collection of latiya and latiya-inspired desserts. Makes two 9 x 13 baking dishes. Recipe may be halved. Cake....
19 gru 2021 · Bernice Pablo Legaspi shared her recipe for Lantiya on the Facebook group 671 Guam Recipes.
