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  1. 24 gru 2019 · Preheat your grill. Set your grill to high on a gas grill, or add enough charcoal to create a higher temperature, then light it. Tear off a large piece of aluminum foil. Figure on using one that is about two times the size of the trout you'll be grilling, whether one large trout or a few fillets.

  2. 29 sty 2024 · Learn how to make the perfect grilled trout recipe and find out how long to cook it in foil. This easy-to-follow guide will ensure your trout is cooked to perfection every time.

  3. 24 lip 2024 · Instructions: Follow these simple steps to grill your trout in foil: Preheat your grill to medium-high heat. Place each trout on a large piece of heavy-duty aluminum foil. Drizzle the trout with olive oil and sprinkle with minced garlic, salt, and pepper.

  4. Grilled trout in foil is the best way to cook these fish fillets. Each trout filet is flaky, full of subtle flavor, and slightly nutty.

  5. 12 maj 2023 · When cooked in a foil packet, grilled trout is tender, flavorful, extra flaky, and all you need are simple ingredients for the seasoning.

  6. Discover the simple yet delicious method of grilling trout in foil, perfect for a quick and flavorful outdoor meal. The sizzle of the grill, the aroma of smoke, and the taste of perfectly cooked fish – nothing beats a good BBQ session.

  7. Place generously oiled aluminum foil (one piece of foil for each trout) with the UNSTUFFED trout onto the grill grate, but NOT DIRECTLY over the hot coals. Cover the BBQ, and let the trout cook on indirect heat for 20 minutes.

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