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27 wrz 2024 · Greek olive tapenade is a savory spread made primarily from olives, capers, and anchovies, creating a robust flavor that’s perfect for snacking or serving at gatherings. This tapenade can be enjoyed on crusty bread, used as a sandwich spread, or served alongside meats and cheeses.
Greek Olive paste (a.k.a Πάστα ελιάς, in Grek) spread on top of toasted bread is a simple appetizer that is full of flavor. Follow my easy recipe and you will have it on your table in 5 minutes! Kalamata olives are my favorites to use in this recipe.
Just make a batch or two of this bread and serve it with your favorite cheeses, olives and dips to create a delicious board. Easy peasy! Olive bread also makes for the perfect holiday gift. Place a loaf in a basket along with a spread or two and bring it to a friend’s home as a thoughtful homemade hostess gift.
2 wrz 2023 · Greeks love to dip bread, meat, veggies and pita wedges into dips. Sometimes spreads are slathered directly onto hunks of bread, and still others are so good they are just eaten by the spoonful (that is me in the corner scooping up the tyrokafteri).
9 sie 2018 · In this case, this spread is both fast to make and can be prepared in advance. There’s only four ingredients and takes just a few minutes to whip together. This can be served on the cracker of your choice, with pita bread, or on slices of bread. It even works great as a dip for vegetables, too!
12 lut 2024 · This is a simple Greek olive spread (or tapenade) recipe that you can spread over bread. It uses fresh Kalamata olives and garlic, however you can use green
8 sie 2022 · 70 Reviews. 3 Photos. Feta cheese, sun-dried tomatoes and black olives come together as one in this full-flavored Greek dip. Serve it on toasted triangles of pita bread. Submitted by Michael Wells. Updated on August 8, 2022. Prep Time: 10 mins. Total Time: 10 mins. Servings: 12. Yield: 1 1/2 cups. Jump to Nutrition Facts. Ingredients.
