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  1. Greek Olive paste (a.k.a Πάστα ελιάς, in Grek) spread on top of toasted bread is a simple appetizer that is full of flavor. Follow my easy recipe and you will have it on your table in 5 minutes!

  2. This bread is delicious with some herbs and olives but, you can get creative and add your favorite fillings in here. Feta cheese, caramelized onions, and sundried tomatoes all pair well with olives. Use one or add them all!

  3. 27 lip 2017 · American buttercream is a classic frosting that is delicious on cakes, cookies, and bars. This frosting is a breeze to make, and the flavor variations are endless. Makes enough to frost a 2-layer cake. From Bridget Edwards of Bake at 350.

  4. 3 sty 2024 · Roughly chop both black olives and pimiento-stuffed green olives. Slice green onions into thin pieces. Combine butter, mayonnaise, cheese, olives and green onions in a mixing bowl. Stir together until thoroughly combined. Spread mixture onto French bread that has been sliced lengthwise.

  5. 1 mar 2023 · Here, you'll find strawberry frosting, cookies 'n' cream frosting, coconut frosting, and more. You can use any one of these frosting recipes for sheet cakes or your favorite birthday cake, of course, but they also make delicious toppers for brownies and cupcakes, too.

  6. Combine the butter, mayonnaise, cheese, olives and green onions in a mixing bowl. Stir together until thoroughly combined. Spread the mixture onto the French bread.

  7. 17 sty 2017 · Slice the olives (I did 2-3 cuts per olive, not super thin, but not huge chunks either). Combine the softened butter, mayo, cheese, olives, and artichoke hearts in a mixing bowl. Stir together until thoroughly combined.