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  1. Greek Olive paste (a.k.a Πάστα ελιάς, in Grek) spread on top of toasted bread is a simple appetizer that is full of flavor. Follow my easy recipe and you will have it on your table in 5 minutes!

  2. The Greek word eliopsomo translates to olive (elia) bread (psomi). Homemade bread is the ultimate comfort food. The addition of olives makes this a festive bread that is perfect for entertaining.

  3. 12 lut 2024 · This is a simple Greek olive spread (or tapenade) recipe that you can spread over bread. It uses fresh Kalamata olives and garlic, however you can use green

  4. 3 sty 2024 · Roughly chop both black olives and pimiento-stuffed green olives. Slice green onions into thin pieces. Combine butter, mayonnaise, cheese, olives and green onions in a mixing bowl. Stir together until thoroughly combined. Spread mixture onto French bread that has been sliced lengthwise.

  5. This loaf comes out of the oven golden brown and has a beautiful soft crumb, thanks to the milk that is used instead of water. The briny olives that are mixed in the dough, along with plenty of olive oil, give every bite of this easy skillet bread a delicious sharp flavor.

  6. Combine the butter, mayonnaise, cheese, olives and green onions in a mixing bowl. Stir together until thoroughly combined. Spread the mixture onto the French bread.

  7. This easy whole wheat crusty loaf uses Greek kalamata olives for a hearty, healthy, delicious bread. No knead bread is the easiest ever.