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  1. Describe the general location, function, and relationships among the following structures: esophagus, stom-ach, small intestine, large intestine, spleen, pancreas, liver, and gall bladder. Identify the principal arterial supply to and venous drainage from the foregut, midgut, and hindgut.

  2. booksite.elsevier.com › samplechapters › 9780443066122217-360 Ch04 Drake - Elsevier

    Abdominal viscera include: major elements of the gastrointestinal system—the caudal end of the esophagus, stomach, small and large intestines, liver, pancreas, and gallbladder; the spleen; components of the urinary system—kidneys and ureters; the suprarenal glands; major neurovascular structures. FUNCTIONS. Houses and protects major viscera.

  3. To detail the anatomy and physiology of the stomach. Introduction. The stomach is the most dilated part of the digestive tube, having a capacity of 1000–1500 ml in the adult. It is situated between the end of the oesophagus and the duodenum – the beginning of the small intestine.

  4. 11 wrz 2023 · The stomach is located inside the abdominal cavity in a small area called the bed of the stomach, onto which the stomach lies when the body is in a supine position, or lying face up. It spans several regions of the abdomen , including the epigastric , umbilical , left hypochondriac , and left flank regions.

  5. 29 kwi 2024 · The stomach lies within the superior aspect of the abdomen. It primarily lies in the epigastric and umbilical regions, however, the exact size, shape and position of the stomach can vary from person to person and with position and respiration.

  6. The celiac axis arises from the abdominal aorta at the level of the 12th thoracic vertebra and quick ly divides into its three major branches: the com- mon hepatic artery, the left gastric artery, and the splenic artery. Often additional arteries pass to the diaphragm.

  7. 3 lis 2023 · The stomach is supplied by the branches of the celiac trunk, which include the right and left gastric, right and left gastro-omental, short gastric and posterior gastric arteries. Venous blood is conveyed by the right, left and short gastric, prepyloric, right and left gastro-omental veins.