Search results
Good food safety and hygiene practices are essential to reduce the risk of food poisoning. It is vital that pupils understand the importance of good food safety and that they can use what they have learnt to store, prepare and cook food safely and hygienically.
Guidance and resources to support the implementation and management of good food hygiene and safety practices in the classroom.
Food Safety at School (Health) Students will visit their school’s kitchen and interview someone on the cafeteria staff. They should prepare a list of questions about how the school keeps people safe from foodborne illness. Students can write a reflection or give a presentation on what they learned. Food Safety Ambassadors (Social Studies, Health)
10 lip 2013 · The document discusses food safety and contamination prevention. It defines food safety as handling, preparing, storing and serving food to prevent foodborne illness. It identifies several types of food contamination including physical, microbiological, chemical and biological contamination.
23 paź 2017 · This comprehensive food safety training course provides guidance for school nutrition professionals to assure the preparation and service of safe food and how to manage a safe and sanitary school nutrition operation. Lesson topics: Food Safety is Top Priority.
After reading the KidsHealth.org articles related to food safety, work with a partner to create a 5-minute video that shows 5 to 10 food safety tips while preparing, cooking, cleaning up, and storing one or more recipes.
Our food safety and hygiene school materials will help teachers educate primary school children years 1-6, helping them to take in and digest food safety and hygiene.
