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  1. Soldiers' food in the trenches. Food for soldiers in the trenches during World War One was at times considered a luxury. Getting decent hot food from the field kitchens to the front line trenches could be impossible when a battle wa.

  2. 12 paź 2012 · Food in the trenches of the First World War was scarce. Rations were measly, meals repetitive, and hunger often the companion of fear and fatigue. With energy-sapping battles to be fought, what exactly was the staple fare of Tommies in the trenches?

  3. British troops eat their Christmas dinner in a shell hole at Beaumont Hamel on the Somme, 1916. See object record. Find out more about the food that fuelled the front line during the First World War and the rations that those serving had to stick to.

  4. Life in the front line always carried an element of danger. The threat could be from snipers, shellfire or from taking part in a trench raid or a major offensive. This rare photograph shows the moment when the first men go over the top during a raid in spring 1917. See object record.

  5. 31 mar 2015 · Food for soldiers in the trenches during World War One was at times considered a luxury. Getting decent hot food from the field kitchens to the front line trenches could be impossible when a battle was either imminent or in full flow.

  6. One of the most repulsive aspects of trench warfare was the constant presence of maggots in the food. The unsanitary conditions of the trenches made it incredibly easy for flies to lay their eggs on meat and other perishable foods. This led to frequent infestations of maggots.

  7. Food in the trenches was a crucial aspect of soldiers' daily lives, affecting both their physical health and morale. The difficulties in providing adequate and nutritious food underscored the broader challenges of trench warfare.

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