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  1. 7 lis 2024 · fast food, mass-produced food product designed for quick and efficient preparation and distribution that is sold by certain restaurants, concession stands, and convenience stores. Fast food is perhaps most associated with chain restaurants—including such prominent brands as McDonald’s , Burger King , and Taco Bell —that typically offer ...

  2. en.wikipedia.org › wiki › Fast_foodFast food - Wikipedia

    Fast food is a commercial term, limited to food sold in a restaurant or store with frozen, preheated or precooked ingredients and served in packaging for take-out or takeaway. Fast food was created as a commercial strategy to accommodate large numbers of busy commuters, travelers and wage workers.

  3. 3 sie 2024 · The origins of fast food can be traced back to ancient civilizations, where the need for quick, convenient meals was already evident. In ancient Rome, “thermopoliums” were small establishments that provided hot, ready-to-eat meals to the working class and travelers.

  4. 1 sty 2018 · This book will attempt to answer this question by examining the origin, evolution and meanings of the fast food phenomenon, from its neurological and social meanings to its recreational...

  5. Fast food probably originated in 1948, when Dick and Maurice McDonald re-designed their successful restaurant. Few of the brothers' "innovations" were entirely new. They specialized in a small number of familiar foods and applied systematic thinking to production.

  6. 13 paź 2023 · Food which is kept hot or partially prepared by a snack bar or restaurant, so that it can be served as a quick meal or taken away. Also: convenience food which can be prepared quickly at home. Occasionally as a count noun: a particular example of such food.

  7. Basically, any type of food that can be cooked and served quickly. Of course, the word “quickly” can be subjective, but generally, the term ‘fast food’ refers to precooked and preheated foods like burgers and fries prepped in bulk and served instantaneously.

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