Search results
26 lis 2023 · In today’s world, where sustainability and natural resources are paramount, beverage crops have emerged as the green gold of the agricultural industry. These crops, often overshadowed by staple food crops, play a vital role in our daily lives, providing us with refreshing and nourishing drinks.
8 paź 2024 · Beverage crops are plants that are grown specifically to produce drinks. These crops play a key role in the production of a wide variety of beverages, such as teas, coffees, fruit juices, and alcoholic drinks.
28 lis 2019 · Tea is the manufactured beverage popularly consumed worldwide. It is one of the oldest beverages in the world, used since about 2700 BC; presently it is broadly available for consumption in six main types, based on the oxidisation and fermentation technique applied for consumption.
Coffee production, cultivation of coffee plants, usually done in large commercial operations. The two major species of coffee plants are tropical evergreen shrubs or small trees of African origin and are grown for the seeds, or beans, which are roasted, ground, and sold for brewing coffee.
These crops include fruits and nuts, vegetables, vine and berry fruit, as well as plants from which leaves, flowers or roots are used to produce beverages. The processing requirements of the various beverages range from fresh juices to extracts and fermentations.
Beverages made from crops include alcoholic drinks such as beer, wine and spirits and non-alcoholic drinks such as tea, coffee, chocolate, fruit and vegetable juices. There is evidence of alcoholic drinks dating back to at least 9000 BCE, and of wine back to 5000 BCE.
