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  1. 1 paź 2022 · Forests are recognized for reducing food insecurity, addressing poverty alleviation, and enhancing agricultural and environmental sustainability sustenance of rural people across the world.

  2. 1 lut 2022 · Here we highlight ten recent studies examining patterns and drivers of, as well as threats to, herbaceous plant diversity in forests. We first examine local, regional, and global patterns of ...

  3. Humans have been shaping European landscapes for thousands of years and therefore also the distribution and appearance of forests and the diverse plant and an-imal species assemblages associated with them (Ellis et al. 2021).

  4. 1 maj 2022 · Methods We compiled EuForPlant, a new extensive list of forest vascular plant species in 24 regions spread across 13 European countries using vegetation databases and expert knowledge.

  5. Chapter 1. INTRODUCTION. Chapter 2. THE STATE OF FOREST ECOSYSTEMS. Chapter 3. FOREST SPECIES AND GENETIC DIVERSITY. Chapter 4. PEOPLE, BIODIVERSITY AND FORESTS. Chapter 5. REVERSING DEFORESTATION AND FOREST DEGRADATION. Chapter 6. CONSERVATION AND SUSTAINABLE USE OF FORESTS AND FOREST BIODIVERSITY. Chapter 7. TOWARDS BALANCED SOLUTIONS. REFERENCES

  6. We first examine local, regional, and global patterns of herbaceous diversity in forests and how such patterns differ for woody versus herbaceous species. We then focus on ecological mechanisms that contribute to forest herb diversity, including the role of abiotic and biotic interactions.

  7. 19 paź 2022 · Global forests are classified into four major forest groups: the world’s tropical forests occupy about 45% followed by boreal (27%), temperate (16%), and subtropical forests (11%).

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