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pancreatitis (ANP) may develop in up to 20% of patients and is associated with significant rates of early organ failure (38%), need for intervention (38%), and death (15%) [2].
- ESPEN practical guideline on clinical nutrition in acute and chronic ...
The present practical guideline consists of 42...
- ESPEN guidelines on nutrition in acute pancreatitis
Introduction. The two major forms of inflammatory pancreatic...
- ESPEN practical guideline on clinical nutrition in acute and chronic ...
The present practical guideline consists of 42 recommendations and six statements and is based on the aforementioned ESPEN guideline on clinical nutrition in acute and chronic pancreatitis [6].
ESPEN practical guideline on clinical nutrition in acute and chronic pancreatitis.
ESPEN practical guideline: Clinical nutrition in surgery. Arved Weimann, Marco Braga, Franco Carli, Takashi Higashiguchi, Martin Hübner, Stanislaw Klek, Alessandro Laviano, Olle Ljungqvist, Dileep N Lobo, Robert G Martindale, Dan Waitzberg, Stephan C Bischoff, Pierre Singer. Clinical Nutrition 40 (2021) 4745-4761.
Introduction. The two major forms of inflammatory pancreatic diseases – acute and chronic pancreatitis – are different entities which require different nutritional approaches.
ESPEN guideline on clinical nutrition in acute and chronic pancreatitis. Marianna Arvanitakis a, *, Johann Ockenga b, Mihailo Bezmarevic c, Luca Gianotti d, Zeljko Krznaric e, Dileep N. Lobo f, g, Christian L€oser h, Christian Madl i, Remy Meier j, Mary Phillips k, Henrik Højgaard Rasmussen l, Jeanin E. Van Hooft m, Stephan C. Bischoff n.
Acute necrotizing pancreatitis is encountered in 20% of patients 54 with acute pancreatitis, is associated with increased morbidity and mortality, and may 55 require artificial nutrition by enteral or parenteral route, as well as additional 56 endoscopic, radiological or surgical interventions.
