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19 gru 2022 · Food analysis is an important branch of analytical chemistry that provides information about the chemical composition, processing, quality control, and contamination of foodstuffs. It aims to characterize foods in terms of their composition, traceability, safety, quality, and nutritional value.
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5 lut 2015 · Food provides nutrients that are essential for the body. It comes from plant or animal sources and contains proteins, fats, vitamins and minerals. Different foods have different nutritional values and people should choose foods that provide a balanced diet for health.
Nutrition: Free Healthy Food PPT Presentation To teach how to have a healthy life through eating fruits, vegetables, and proteins, this free template will do the trick. It has a fresh color scheme and customizable slides that you can adapt to any nutritional or food safety content.
17 sie 2022 · This document provides an introduction to food analysis. It discusses trends in consumer demand for safe, nutritious foods and the food industry's role in meeting these demands. Reasons for analyzing foods include government regulations, quality control, and characterizing raw materials, finished products, and properties during processing.
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