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  1. 18 lis 2024 · Most healthy people can eat up to seven eggs a week without affecting their heart health. Some choose to eat only the egg white and not the yolk, which provides some protein without the cholesterol. Eggs can be a good addition to a healthy, well-balanced diet.

  2. 7 mar 2024 · If your diet contains little other cholesterol, according to some studies, eating up to an egg a day might be an OK choice. If you like eggs but don't want the cholesterol, use only the egg whites. Egg whites contain no cholesterol but still contain protein.

  3. 24 kwi 2019 · Long-term population studies show that eating an egg a day hasn't been linked to higher rates of heart attack or stroke. But beware the side of bacon and cheese, which can raise your risk. Myth: Omega-3 fatty acid supplements will help your heart.

  4. 14 lip 2023 · Egg whites have fewer calories and no fat. The white of an egg has: Cooking with egg whites. You can usually replace a single egg in a recipe for two egg whites. Keep in mind that...

  5. 12 kwi 2019 · Egg whites are full of protein, but yolks contain a lot of cholesterol. Dr. Kopecky says if you want to eat more eggs but don't want the cholesterol, just eat the whites.

  6. 1 mar 2024 · Those who ate eggs every day had an 18% lower risk of death from heart disease and 28% lower risk of stroke death compared to those who didn't eat eggs.

  7. 7 maj 2024 · Daily consumption of 8 grams of egg white protein may reduce LDL and cholesterol levels in men with mildly high cholesterol, potentially preventing heart disease. A study with...

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