Search results
Ingredients. 2 1/2 cups all purpose flour. 1/4 teaspoon fine salt. 3 tablespoons granulated white sugar. 1/4 cup cold vegetable shortening. 12 tablespoons cold and cubed butter. 1/4 to 1/2 cup ice water. Directions. In a large mixing bowl, sift together the flour, salt and sugar.
Basic Flaky Double Piecrust. By Deen Brothers. • 0 questions. Featured in: The Deen Bros. Y'all Come Eat. baking. Difficulty: Easy. Prep time: 1 hour and 30 minutes. Servings: Two 9-inch Piecrusts.
Buttery crust and tangy filling make this Lemon Meringue Pie a special treat! Lemon Meringue Pie Makes 1 (9-inch) pie Ingredients Crust: 2 cups all-purpose flour 1/2 cup confectioners’ sugar 1 cup butter, softened Filling: 2 cups granulated sugar 1/2 cup cornstarch 1/2 teaspoon salt 2 cups cold water 8 large egg yolks 1 tablespoon lemon
Preparing a pie crust from scratch is fast and does not require any complicated equipment. Follow these steps to achieve a tender, flaky crust, as well as several ways to embellish the edges for a pie that’s as pretty as it is tasty.
In this podcast Paula makes a Pecan Pie for her brother Bubba to wish him luck on his move out West! Paula shows us how to make the perfect pie crust to make...
Instructions. Preheat oven to 350°. In a large bowl, stir together apples, pears, and lemon juice. In a small bowl, combine brown sugar and next 4 ingredients; stir into fruit until well combined. In a large skillet, melt butter over medium heat. Add apple mixture, and cook, stirring frequently, for 12 minutes or until fruit is tender.
7 gru 2022 · The pie crust is flaky and buttery, and the whole thing is topped with buttery caramel pecan. It’s wonderfully rich and decadent, but the recipe is surprisingly plain and simple. You can have this pie on the table in no time at all!
