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4 lip 2023 · A collection of mouth-watering Japanese beef recipes ranging from donburi rice bowls and noodles, to steaks and sides.
5 kwi 2024 · With thinly sliced beef and tender onions simmered in a savory-sweet sauce, Gyudon or Japanese Beef Rice Bowl is synonymous with comfort. This simple and delicious dish, served over hot steamed rice, has been a staple in Japanese cuisine for over 150 years!
11 sie 2023 · Gyudon is a Japanese beef bowl consisting of thinly sliced fatty beef and onions in a lightly sweet mixture of mirin and soy sauce. Serve it over rice with a fried egg for a simple and delicious meal!
19 gru 2017 · Japanese Beef bowl (Gyū-don) is a popular one bowl meal that consists of a bowl of rice topped with thinly sliced beef and onions simmered in sweet soy-flavoured sauce. It is often accompanied by red pickled ginger in the centre.
7 lip 2024 · Sukiyaki (すき焼き) is a popular Japanese hot pot dish that we often prepare and serve at the table. We slowly grill or simmer well-marbled beef, alongside vegetables, tofu, and mushrooms in a shallow cast-iron pot. The soup broth is rich and bursting with sweet, salty, and savory flavor.
26 lip 2024 · For this delicious Beef Teriyaki recipe, we pan-grill tender ribeye steak until slightly charred and glaze it with a sweet and savory homemade sauce. Enjoyed with a fresh salad and hot steamed rice, this authentic Japanese preparation will satisfy even the biggest steak lovers!
18 lip 2024 · Beef tataki. Here’s a Beef Tataki recipe, a modern Japanese favorite with thinly sliced beef in a citrusy dressing. Choose a deluxe restaurant version with beef tenderloin, crispy potato straws, and garlic oil for entertaining, or a quick meal with steak and packet crispy shallots for Monday nights.
