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For a no-fry, homemade dinner, try Alton Brown's Baked Meatballs recipe, made with a mixture of three different meats and spinach.
Eat spaghetti and meatballs by the slice instead of the bowl. Each slab of this kid-friendly casserole has tiny meatballs and pockets of gooey cheese. Add slices of leftover cooked Italian...
Prev Recipe Next Recipe. Recipe courtesy of Food Network Kitchen. The Best Spaghetti and Meatballs. 0 Reviews. Level: Intermediate. Total: 1 hr 15 min. Active: 50 min. Yield: 4 to 6...
Alton Brown's homemade baked meatballs blend ground beef, pork, & lamb with spinach and Parmesan to create the best accompaniment to pasta or soup.
Mix the tomatoes together with the salt in a casserole dish, then add the roasted meatballs. Cover with foil and bake, 1 hour. For spaghetti: Bring at least 6 quarts salted water to a boil.
29 sty 2016 · Traditional spaghetti and meatballs is turned into the most amazing baked cheesy casserole ever! A family favorite for sure! 5 stars (10 ratings) Print Recipe Pin Recipe Leave a Review. Ingredients. 12 ounces spaghetti. 3 cups marinara sauce, homemade or store-bought. 2 cups shredded mozzarella cheese. 2 tablespoons chopped fresh parsley leaves.
Directions. Watch how to make this recipe. Combine the beef, pork, eggs, breadcrumbs, dried oregano, grated garlic, Pecorino Romano, 1/2 teaspoon of the salt and pepper to taste in a large bowl ...
