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  1. 30 kwi 2021 · Concord grapes (Vitis lambrusca) possess a peculiar richness and composition in polyphenols. Polyphenol-rich grape consumption exerts acute (mainly detected in youngsters) and chronic positive effects (especially in older adults) in human subjects [30,41,47].

  2. 27 sie 2008 · A question worth addressing is the potential of dietary grape consumption to positively modulate human health. Many studies have suggested cardiovascular benefits, and some work has indicated cancer chemopreventive activity.

  3. 29 lip 2008 · A question worth addressing is the potential of dietary grape consumption to positively modulate human health. Many studies have suggested cardiovascular benefits, and some work has indicated cancer chemopreventive activity. Data are particularly compelling in the area of skin cancer prevention.

  4. 12 maj 2023 · Over the years, a substantial body of information has accumulated suggesting dietary consumption of grapes may have a positive influence on human health. Here, we investigate the potential...

  5. 9 sie 2022 · Recent studies released by Dr. John Pezzuto and his team from Western New England University show "astonishing" effects of grape consumption and "remarkable" impacts on health and on lifespans.

  6. 26 lip 2024 · The health benefits of grapes include supporting heart health, increasing energy and hydration and more. Dietitians explain what happens when you eat grapes every day—or often.

  7. 16 sty 2024 · Grapes are a nutritious fruit, full of antioxidants. Their wide-ranging benefits include cancer prevention and lowered risk of certain health conditions like high blood pressure and diabetes. The only downside of grapes is their high sugar content. Even so, eaten in moderation, this usually isn't a problem for most people.