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16 lut 2019 · With increasing interest in the role of coffee in health, general knowledge of population consumption patterns and within the context of the full diet is important for both research and public health.
20 cze 2020 · Recent studies have identified a health promoting mechanism common to coffee, vegetables and fruits, i.e., the activation of an adaptive cellular response characterized by the upregulation of proteins involved in cell protection, notably antioxidant, detoxifying and repair enzymes.
24 sie 2021 · Altogether, the current view is that coffee/caffeine intake exerts multiple health benefits in humans, at least in specific populations (with a particular genetic profile or suffering from specific diseases), but the specific effects in the different organs and systems, as well as the mechanisms involved are far from clear.
The current review aims to establish an update about the benefits of coffee consumption on health outcomes highlighting its side effects, and finally coming up with an attempt to provide some recommendations on its doses.
4 lip 2024 · The potential beneficial effects of coffee on cardiometabolic health are consistent across age, sex, geographical regions, and coffee subtypes and are multi-dimensional, involving antioxidative, anti-inflammatory, lipid-modulating, insulin-sensitizing, and thermogenic effects.
2 sty 2020 · Interestingly, 75.2% of the study sample perceived coffee as negative for their health, while the investigation determined that coffee users that seek potential health benefits of coffee are more likely to be male, young, and working.
22 lis 2017 · The effect of the association between coffee consumption and risk of fracture was modified by sex. While there was no overall significant association with risk, the most recent meta-analyses found a 14% increased risk for high versus low consumption 70 and 0.6% increased risk for one extra cup a day 71 in women.
