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Ingredients: 1 pound Pre 95% Lean Ground Beef. 12 eggs. 1 small white onion, finely chopped. 2 cloves garlic, minced. 1/2 cup mayonnaise. 1/3 cup dill pickle relish. 2 Tablespoons dijon mustard. Salt & pepper to taste. Paprika & fresh dill as garnish. Instructions. show nutrition +. Amount per 100g. 224 g. 1 serving. 392 kcal. Calories. 29.27 g.
13 gru 2020 · Popular dishes: Eggs Been a Dick (2 poached eggs and 1 average but adequate size sausage) Omelette that one slide (you're choice of filling, but don't fucking test me) The Dwight Yolk Em' (served in a plastic cowboy hat to go.
7 kwi 2021 · Meat Lovers: Add up to 1/2 cup chopped meat such as bacon, turkey, chicken, ground beef or ground sausage. Fish Lovers: Add 1 small can of drained tuna fish or 1/2 cup cooked, flaked salmon. Herbed: Load the mixture up with chopped herbs such as chives, parsley, cilantro, basil or thyme.
3 lip 2024 · My Grandma's Deviled Eggs recipe is simple, easy and makes delicious stuffed eggs for appetizers, snacks or Easter and Thanksgiving.
6 lis 2019 · Quick and easy deviled eggs recipe made with simple ingredients: mayo, mustard, apple cider vinegar and seasoning to taste.
Preheat your oven to 375°F (190°C). In a bowl, combine ground meat, breadcrumbs, egg, onion, and garlic powder. Form into meatballs. Bake for 20-25 minutes until cooked through. In a separate saucepan, mix cranberry sauce and BBQ sauce. Heat until combined, then add meatballs to the sauce and cook for 10 minutes. 4.
19 mar 2023 · My mom's easy BEST deviled eggs coming right up! Made with mayo, sweet pickle juice, Dijon mustard, Worcestershire sauce, and Tabasco sauce. This recipe is so good and always gets rave reviews!
