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9 maj 2024 · Place the seasoned burger patties in the preheated cast iron skillet. Cook for 3-4 minutes per side, or until the burgers reach your desired doneness. Use a spatula to gently press down on the burgers during cooking to ensure even browning and prevent them from puffing up.
Perfect Cast Iron Skillet Burgers. The best way to make burgers at home! Better than grilled (really!), these are perfectly cooked and seasoned. Print. Read the Reviews. Prep Time 10 minutes. Cook Time 6 minutes. Total Time 16 minutes. Serving Size 4 burgers. Equipment. cast iron skillet. Ingredients. Burger Patties. 2 pounds 80/20 ground beef.
31 sie 2024 · 1. Choose the Right Meat. Image Credit: hlphoto/Shutterstock. For the juiciest burgers, opt for ground chuck with an 80/20 lean-to-fat ratio. The higher fat content adds flavor and keeps the patty moist during cooking. If possible, grind your own meat or ask your butcher for a coarse grind. 2. Don’t Overwork the Meat.
15 kwi 2023 · Learn all my favorite tips and tricks for stovetop burgers – one of the easiest family-friendly dinners ever! Cooking juicy, decadent cast iron burgers on the stove is ultra fast and so simple.
4 cze 2022 · These simple and delicious homemade cast iron skillet burgers are a perfect weeknight meal - and you won't need your grill! These yummy burgers get a sear in the cast iron pan on the outside of the patty, locking in the juice and flavour.
24 cze 2024 · These juicy, flavorful cast iron skillet burgers are ready from start to finish in about 20 minutes! Serve the restaurant-quality meal with potato salad, baked potato wedges, pasta salad, or baked beans for an easy dinner that the whole family will love.
31 mar 2023 · Cast iron skillets are great for cooking burgers because they heat quickly and stay very hot which is key to making the best burger. Cast iron skillet cooking is also a great way to cook burgers because the frying pan has a very durable and heat-resistant surface. What meat should I use to make juicy burgers?