Yahoo Poland Wyszukiwanie w Internecie

Search results

  1. The goal of the NYU Food Lab is to enable students to make sustainable personal food choices. You will learn the skills to make delicious, nutritious, and responsibly-sourced meals through hands-on explorations of culinary techniques.

  2. www.nyu.edu › admissions › undergraduate-admissionsFirst-Year Applicants - NYU

    Your Guide to Applying. On this page you’ll find step-by-step application instructions on applying to all three of NYU's degree-granting campuses in New York, Abu Dhabi, and Shanghai. If one of the following applies to you, follow the instructions below to apply as a first-year student: Currently in high school, even if taking college courses.

  3. Admissions. We welcome both freshman and transfer applicants as well as NYU students who want to change majors or transition to one of our undergraduate programs. For detailed information on how to apply, financial aid, tuition and living expenses, and student housing, please visit the NYU Undergraduate Admissions website.

  4. Admissions. New York University's Office of Undergraduate Admissions supports the application process for all undergraduate programs at NYU. For additional information about undergraduate admissions, including application requirements, see How to Apply.

  5. www.nyu.edu › admissions › undergraduate-admissionsInternational Applicants - NYU

    NYU's Early Decision II deadline (January 1) and Regular Decision deadline (January 5) will be shortly after you've graduated from high school. As your school may be closed for break, you should begin the process before graduating.

  6. The Global Public Health/Food Studies major and co-major prepares undergraduates for careers in advocacy, policy, food production, or to pursue additional academic training.

  7. 2 maj 2023 · While courses are open to students from across NYUs schools and colleges, the Steinhardt Department of Nutrition and Food Studies houses the Food Lab. For students studying nutrition and dietetics, the opportunity to gain experience in a state-of-the-art, commercial-grade kitchen is invaluable.