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2 cze 2011 · To avoid spices that cause allergic symptoms, patients must be vigilant about spice exposure. Besides food, spices are used as ingredients in numerous products, such as peppermint or cinnamon oil used to flavor toothpaste, dental products, or alcoholic drinks.
21 lip 2024 · A curry allergy is an adverse reaction by the body's immune system to certain ingredients, often spices, in curry. It's a type of food allergy where the immune system mistakenly identifies specific proteins in curry as harmful, triggering an allergic response.
4 lut 2009 · We found the symptoms to be due to an immediate‐type allergy caused by spice antigens contained in curry spices by detailed questioning, skin test and measurement of specific immunoglobulin (Ig)E antibodies.
1 paź 2022 · Polyphenols, polysaccharides and probiotics are beneficial to alleviate food allergy. •. Polyphenols could inhibit the IgE secretion and degranulation of effector cells. •. Polysaccharides could inhibit the secretion of allergic mediators and cytokines. •. Probiotics maintain intestinal epithelial barrier integrity and help prevent allergens.
We found the symptoms to be due to an immediate-type allergy caused by spice antigens contained in curry spices by detailed questioning, skin test and measurement of specific immunoglobulin (Ig)E antibodies.
Allergic symptoms caused by spices are infrequent and usually mild. Anaphylaxis to curry powder is a rare case of spice allergy. To our knowledge, this is the first case confirmed anaphylaxis to curry powder in child in Korea.
1 lut 2009 · We found the symptoms to be due to an immediate-type allergy caused by spice antigens contained in curry spices by detailed questioning, skin test and measurement of specific immunoglobulin (Ig)E...
