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  1. The following chart shows the cooking time for turkey when roasting in the oven at 325 °F. [2] Turkey cooking time by turkey size when roasting in a 325-degree oven.

  2. 12 lis 2024 · All times below are based on cooking a turkey at 325 degrees F. 4 to 8 pounds (breast only): 1 1/2 to 3 1/4 hours. 8 to 12 pounds: 2 3/4 to 3 hours. 12 to 14 pounds: 3 to 3 3/4 hours. 14 to 18...

  3. 25 lis 2024 · To make your life easier (on a day when so much is going on), the Good Housekeeping Test Kitchen experts assembled a handy chart that tells you how long to cook a turkey per pound for all...

  4. 23 paź 2024 · Our Test Kitchen recommends roasting a turkey at a steady 325º for the entire cook time. This temperature is low enough that you don’t need to worry about moisture evaporating quickly and drying out the turkey, but it’s also warm enough to cook the bird all the way through at a quick pace.

  5. Do you cook a turkey at 325 or 350 convection? When using a convection oven, temperatures should be adjusted: Reduce traditional oven temperature by 25°F; Reduce cooking time by approximately 25%; If recipe calls for 350°F in a conventional oven: Use 325°F in convection oven; For a 15-pound turkey: Reduce time from 4 hours to approximately 3 ...

  6. 26 paź 2023 · * For a whole turkey, cook it at 325 degrees Fahrenheit for 15 minutes per pound. This will result in a turkey that is cooked through but still moist. * For a breast-only turkey, cook it at 375 degrees Fahrenheit for 10 minutes per pound.

  7. 3 paź 2024 · The best temperature to cook a turkey is 325 degrees, though the exact amount of time it'll need in the oven depends on the size and weight of your bird. Here's how long it takes to cook a fully thawed turkey:

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