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  1. www.omnicalculator.com › food › ham-cookingHam Cooking Time Calculator

    Calculate the cooking time by multiplying the weight with the recommended minutes per pound or kilogram of cooking time. For example, a 2 lb (0.9 kg) ham that's smoked, cooked, and spiral-cut requires 10-18 minutes per pound to cook, which means it will take approximately 62 minutes to cook.

  2. thekitchenknowhow.com › what-temperature-should-cooked-ham-beWhat Temperature Should Cooked Ham Be? A Guide to Safely Cooking...

    28 maj 2024 · It is recommended to set your oven temperature to 325°F (160°C) when cooking a fully cooked ham. This temperature ensures that the ham is heated evenly and thoroughly without drying it out. How long do I cook a fully cooked ham in the oven? As a general guideline, you should allow for 10-15 minutes of cooking time per pound of fully cooked ham.

  3. www.inchcalculator.com › ham-cooking-time-calculatorHam Cooking Time Calculator – How Long to Cook Ham

    Calculate how long it will take to cook a ham using our easy calculator. Plus, learn the safe internal temperatures when cooking ham.

  4. www.marthastewart.com › 8295708 › how-long-cook-ham-guideHow Long to Cook Every Type of Ham - Martha Stewart

    14 mar 2024 · Plan on baking your pre-cooked ham at an oven temperature of 325 degrees Fahrenheit, covered with foil, until it reaches a safe internal temperature of 140 degrees Fahrenheit, as recommended by the USDA. A pre-cooked 10-pound ham, bone-in will need about 2 1/2 hours.

  5. www.allrecipes.com › article › how-long-to-cook-hamHow Long to Cook a Ham - Allrecipes

    1 lis 2023 · Cook Time: Whole or half: 1. Soak for 4 to 12 hours in the refrigerator. 2. Cover with water, then boil 20 to 25 minutes per pound. 3. Drain the ham and cook at 400 degrees F for 15 minutes to brown.

  6. www.foodsafety.gov › print › pdfHam Cooking Chart - FoodSafety.gov

    21 wrz 2023 · Ham Cooking Chart. Set oven temperature to 325°F (163°C) Type. Weight. Timing. Smoked Ham, cook before eating. Cook to a minimum internal temperature of 145°F (63°C) and allow to rest for at least 3 minutes. Whole, bone-in.

  7. www.countryliving.com › food-drinks › a43337994How Long to Cook a Ham: The Best Times and Temperatures - Country...

    22 mar 2023 · Temperatures. According to the UDSA, fresh and cook-before-eating hams are done and safe to eat when they reach an internal temperature of 145°F. Pre-cooked hams should reach an internal temperature of 140°F before serving. Set your oven to 325°F (and no lower) and you're ready to get cooking.