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Our highly acclaimed course offers the most comprehensive classical chef training in French culinary techniques. Join the ranks of international Master Chefs with Le Cordon Bleu, your passport to a world of career opportunities as a Professional Chef!
17 paź 2023 · Cooking Methods. Culinary schools impart fundamental cooking techniques, covering knife skills, food prep, and various cooking methods such as sautéing, braising, roasting, and baking. Culinary Diversity. You will be introduced to a diverse array of cuisines, including Malaysian, Asian, and international styles.
Being the oldest culinary institute in the world, Le Cordon Bleu Malaysia definitely lives up the standard by having experienced culinary instructors, state of the art kitchens and the best quality & wide range of ingredients for the students.
World’s Finest Institute of Culinary Arts. We provide courses for cuisines, pastry, plant based culinary arts and bread making, as well as gourmet short courses to everyone in Malaysia at Sunway Le Cordon Bleu. No cooking skills required, come as you are. Enquire Now.
At our renowned culinary school in Malaysia, this Diploma in Culinary Arts programme is designed to meet the increasing demand for skilled professionals in diverse culinary environments. You'll have the opportunity to showcase your culinary expertise in Western and Asian cuisine, garde manger, pâtisserie & bakery, confection, and artistic skills.
LaZat offers a culinary journey through Malaysian traditions. Learn local dishes in a fun, engaging environment with our chefs.
What is so special about Le Cordon Bleu’s highly acclaimed 3 months basic course? You will be able to learn all Basic culinary techniques from Le Cordon Bleu Master Chefs who have worked in the world’s finest kitchens and Michelin star restaurants in our fully equipped facilities.