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  1. To cook a fresh ham, you should generally allow about 22-25 minutes of cooking time per pound at an oven temperature of 325°F (163°C). However, precise timing can vary depending on the size of the ham and the desired level of doneness.

  2. The type and cut of ham can significantly affect its cooking time. For example, smoked and cooked boneless ham that is canned takes around 15-20 minutes per pound to cook, while fresh, uncooked bone-in half ham can take around 25-40 minutes.

  3. These charts will be your go-to for smoked, cooked, uncooked bone-in, boneless, pre-cooked, shank, shoulder, and spiral-cut hams. The USDA published the following table of cooking times for various types and cuts of ham. [2]

  4. 28 gru 2023 · The best way to cook a fresh ham is by roasting it in the oven. Preheat the oven to a moderate temperature, around 325°F (163°C), and place the ham on a rack in a roasting pan. Cook for about 20 minutes per pound or until the internal temperature reaches 145°F (63°C).

  5. 1 lis 2023 · Learn how long to cook a ham in the oven, per pound. You'll find the cooking times and temperatures for bone-in ham, boneless ham, pre-cooked ham, uncooked ham, smoked ham, spiral ham, and more.

  6. 14 mar 2024 · Learn how long to cook ham, whether you want to cook a pre-cooked ham or an uncooked, cured ham, bone-in or boneless. Our handy tables give you oven temperature and timing.

  7. 5 paź 2021 · Ham roasts can be purchased as boneless ham or bone-in ham. This recipe is the best way to cook a fresh ham roast, in my opinion! Prep only takes about 15 minutes, then you can sit back and relax as your oven does all the work for the next 2 and ½ hrs.

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