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The dietary consumption of foods, including coffee, and specific diets, such as the health-promoting Mediterranean diet, contain many of the same classes of phytochemicals and are associated with some of the same health benefits linked to non-cancer and cancer endpoints.
31 sty 2023 · The dietary consumption of foods, including coffee, and specific diets, such as the health-promoting Mediterranean diet, contain many of the same classes of phytochemicals and are associated with some of the same health benefits linked to non-cancer and cancer endpoints.
20 kwi 2021 · Herein we describe for the first time the effects of habitual coffee consumption on the human brain networks. We show that habitual CD have different patterns of FC in comparison with NCD.
13 wrz 2024 · Our findings suggest that coffee consumption is associated with a reduced risk of several cancers, including skin, liver, prostate, and endometrial cancers, and may also lower cancer recurrence rates, particularly in colorectal cancer.
A low dose of caffeine (50–200 mg in one sitting) can have positive effects: increasing alertness and energy, well-being, relaxation, good mood and improved memory.
6 sty 2010 · Caffeine has different effects on the brain, some of which could play a role in brain carcinogenesis, and coffee has been consistently associated with reduced risk of liver cancer, thus suggesting a potential anticarcinogenic effect.
31 sty 2023 · These studies reflect the chemopreventive effects of coffee; there is also evidence that coffee consumption may be therapeutic for some forms of breast and colon cancer, and this needs to be further investigated.