Yahoo Poland Wyszukiwanie w Internecie

Search results

  1. With increasing interest in the role of coffee in health, general knowledge of population consumption patterns and within the context of the full diet is important for both research and public health.

  2. Lifelong coffee/caffeine consumption has been associated with prevention of cognitive decline, and reduced risk of developing stroke, Parkinson's disease and Alzheimer's disease. Its consumption does not seem to influence seizure occurrence.

  3. Coffee consumption was more often associated with benefit than harm for a range of health outcomes across exposures including high versus low, any versus none, and one extra cup a day.

  4. Lifelong coffee/ caffeine consumption has been associated with prevention of cognitive decline, and reduced risk of developing stroke, Parkinson’s disease and Alzheimer’s disease. Its consumption...

  5. 1 sty 2024 · While moderate coffee consumption has been associated with various health benefits, excessive intake can lead to adverse effects on brain health and overall well-being (Butt and Sultan, 2011). High doses of caffeine, in particular, can induce symptoms such as insomnia, nervousness, and palpitations, reflecting its stimulatory effects on the ...

  6. 27 lip 2023 · Therefore, the main objective of this review is to discuss the biological potential of caffeine for human health, highlighting its anticancer, immunological, anti-inflammatory, cardiovascular, and neurological protective effects, as well as its effects on the performance of athletes.

  7. 1 paź 2014 · The caffeine in coffee is a bioactive compound with stimulatory effects on the central nervous system and a positive effect on long-term memory. Although coffee consumption has been historically linked to adverse health effects, new research indicates that coffee consumption may be beneficial.