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  1. In a recent issue of CHEST (June 2020), the interesting review by Russ et al1 demonstrated that individuals with poor pulmonary function experience increased risk of dementia. However, the link between these conditions and neurodegeneration, which ultimately leads to dementia, has not been clarified.

  2. 12 gru 2020 · Multiple candidates exist that include an adverse intrauterine environment that led to reduced maximal lung function, exposure to environmental factors (eg, tobacco smoke, atmospheric pollution) that affected lung function and development and socioeconomic factors (poverty, educational failure, and less-advantaged social class).

  3. 5 wrz 2024 · According to a recent study, replacing even a small portion of the ultraprocessed foods you usually consume with minimally processed options may reduce your risk of developing dementia. To accomplish this goal, you might: Choose a veggie omelet for breakfast instead of a toaster pastry.

  4. 8 maj 2020 · Would you like reduce your risk of cognitive impairment, Alzheimer’s disease, and dementia? Researchers from around the world having been studying a variety of different factors that might reduce these risks and keep the brain healthy. Old news: The Mediterranean diet is beneficial.

  5. 7 cze 2019 · In primary care based comprehensive treatment of comorbid COPD in older adults with dementia, there are behavioral interventions that can result in a significant impact. Addressing cachexia and weight loss has been shown to decrease the risk of exacerbations [51].

  6. 3 lip 2018 · Lung disease and impaired lung function are preventable, and growing evidence suggests that compromised lung health may be linked to greater risk of dementia or worsening cognitive ability (3, 4).

  7. 1 kwi 2024 · There’s no single or “best” food to fight dementia. Eating patterns that include several anti-inflammatory foods may help to prevent or slow dementia. These include leafy greens, nuts...