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Sometimes celiac disease becomes active after surgery, pregnancy, childbirth, viral infection or severe emotional stress. When the body's immune system overreacts to gluten in food, the reaction damages the tiny, hairlike projections, called villi, that line the small intestine.
28 lis 2023 · Even though women are diagnosed with celiac disease far more frequently than men, women may be less likely than men to exhibit the best-known symptoms of celiac disease, which include diarrhea, fatigue, and weight loss, especially when their symptoms first appear.
You might suspect you have celiac disease if you have gastrointestinal symptoms after eating gluten. Many people appear to have a sensitivity to gluten or wheat products in their diet. Food intolerances can cause uncomfortable symptoms after eating, but they don’t damage your intestines the way celiac disease does.
1 mar 2024 · Celiac disease symptoms in females. Some symptoms affect women (and those assigned as female at birth) in particular. They may stem from malnutrition and/or from your body's immune...
According to the World Gastroenterology Organization, celiac disease may be divided into two types: classical and non-classical. In classical celiac disease, patients have signs and symptoms of malabsorption, including diarrhea, steatorrhea (pale, foul-smelling, fatty stools), and weight loss or growth failure in children.
Common celiac disease symptoms include iron deficiency, diarrhea, changes in weight, fatigue, breathlessness, cramps, bloating, irritability, and skin conditions.
Coeliac disease can cause a range of symptoms, including diarrhoea, abdominal pain and bloating. Coeliac disease is caused by an adverse reaction to gluten, which is a dietary protein found in 3 types of cereal: wheat. barley.