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Study with Quizlet and memorize flashcards containing terms like How long can foods safely remain in the Danger Zone during preparation?, Refrigerated chili needs to be reheated quickly and to the proper temperature before hot holding.
29 paź 2024 · Free PDF Food Handler Practice Test. 40 must-know questions to pass your food handler test (the first time).
26 sty 2024 · The training covers all areas of food safety, including: basic food safety, personal hygiene, cross-contamination and allergens, time and temperature, and cleaning and sanitation. Some food service employees may be asked to take an optional job specific section as directed by their manager.
What are six important hygiene practices that all employees must follow? What is the one acceptable piece of jewelry that a food worker can wear under a glove when preparing food? Ready-to-eat foods are foods served without additional washing or cooking to remove germs. List some examples of ready-to-eat foods:
How long can foods safely remain in the Danger Zone during preparation? Which is the correct way to reheat potentially hazardous food? A handwashing sink can be used for food preparation as long as the sink is cleaned after each use. Who is the 'Person in Charge' or PIC?
9 What must a food handler with a hand wound do to safely work with food? !0 What item is considered acceptable work attire for a food handler? !1 What task requires food handlers to wash their hands before and after doing it? !2 Which action requires a food handler to change gloves?
What three points should a food defense program focus on to prevent possible threats to food?
