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  1. This plant is known in English as water spinach, river spinach, water morning glory, water convolvulus, or by the more ambiguous names Chinese spinach, Chinese watercress, Chinese convolvulus or swamp cabbage, or kangkong in Southeast Asia and ong choy in Cantonese.

  2. Known by many names—Kangkong, Ong Choy, Water Morning Glory, and more—this semi-aquatic plant is not just a feast for the eyes but a powerhouse of nutrients for your body. 🍃 Why Water Spinach? 🍃 Easy to Grow: Thrives in a range of conditions, from damp soil to water edges.

  3. A large range of Oriental Veg seeds, Asian vegetables and speciality veg. Oriental and speciality leaf seeds are becoming more popular as we grow more of the unusual Orienatl veg that are now coming into our supermarkets, Oriental veg seeds, Chinese Cabbage, Pak Choi, Ammaranth, Chinese Water Pepper, Entsai Water Spinach, Oriental Greens ...

  4. Known by many names—Kangkong, Ong Choy, Water Morning Glory, and more—this semi-aquatic plant is not just a feast for the eyes but a powerhouse of nutrients for your body. 🍃 Why Water Spinach? 🍃. Easy to Grow: Thrives in a range of conditions, from damp soil to water edges. Nutrient-Rich: Packed with vitamins and minerals.

  5. Native to tropical and subtropical Southeast Asia, water spinach, also known as “phak bung” or “kangkong”, is grown and eaten as a vegetable in a simple stirfry, added to noodle soups and spicy curries, or alongside a green papaya salad raw.

  6. Kang Kong / Ong Choy / Hung Choy ‘Bamboo Leaf’ approx 20 seeds. Also known as water spinach or swamp cabbage. Kang Kong is a ground hugging perennial leaf vegetable with lovely white flowers. It can be grown as a bog plant on the edge of a pond or anywhere with perpetually moist soil. Best in tropical and subtropical zones.

  7. It is an aquatic tropical vine that can be successfully grown in moist soil. This variety produces green leaves and green stems. Commonly called Water Spinach, Kong xin cai, Kangkong or Ong Choy, Ipomoea aquatic goes by many names around the world. It has spinach-like leaves with long hollow stems.

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