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Agaricus bisporus, commonly known as the cultivated mushroom, is a basidiomycete mushroom native to grasslands in Eurasia and North America. It is cultivated in more than 70 countries and is one of the most commonly and widely consumed mushrooms in the world.
Agaricus is a genus of mushroom -forming fungi containing both edible and poisonous species, with over 400 members worldwide [2][3] and possibly again as many disputed or newly-discovered species.
Agaricus bisporus. Taxonomy ID: 5341 (for references in articles please use NCBI:txid5341) current name. Agaricusbisporus (J.E. Lange) Imbach, 1946. basionym: Psalliotahortensis f. bispora J.E. Lange, 1926.
11 maj 2023 · The scientific name for button mushrooms is Agaricus bisporus var. albidus (with “var.” meaning variation). This strain’s name refers to its ghostly color—albidus comes from the Latin “albeo,” meaning “to be white.”
Agaricus bisporus, known as table mushroom, cultivated mushroom or button mushroom, is an edible basidiomycete fungus which naturally occurs in grasslands, fields and meadows across Europe and North America, though has spread much more widely and is one of the most widely cultivated mushrooms in the world. The original wild form bore a brownish ...
26 kwi 2023 · Agaricus bisporus, also known as button mushroom, white mushroom, or champignon, is an edible fungi species found all over the world. It is, by far, the planet’s most popular edible mushroom—many people even nickname it “common mushroom” due to its prevalence.
20 lis 2019 · This datasheet on Agaricus bisporus covers Identity, Overview, Associated Diseases, Pests or Pathogens, Distribution, Biology & Ecology, Uses, Management, Genetics and Breeding, Food Quality, Economics, Further Information. Get full access to this article.
