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  1. 2 wrz 2024 · A savory and delicious bottom round roast recipe that combines searing, braising, and the use of herbs for a fall-apart tender result. This recipe is designed to be cooked in a Dutch oven pan. Top Round Roast Ingredients. 3-4 pound (1.4-1.8 kg) bottom round roast; Salt and freshly ground black pepper; 2 tablespoons olive oil; 1 large onion ...

  2. 21 paź 2021 · Top and bottom beef round cuts are meat cuts from the hind legs of a cow. Chefs use both lean cuts of beef in pot roasts, stews, ground beef, roast beef sandwiches, and more. Learn more about how to differentiate a flavorful cut of top round vs. bottom round steak.

  3. 11 gru 2022 · This round roast pot roast recipe is an easy way to get a hearty roast dinner on the table any day of the week! With lots of tender potatoes, carrots, and onions, this one-pot meal is always a family favorite.

  4. 6 dni temu · Oh the joy of cooking the perfect top round roast that's tender, juicy, and bursting with flavor! This easy recipe combines simple ingredients with expert techniques, guaranteeing a show-stopping centerpiece for any special occasion.

  5. 2 dni temu · Ina says to tie together branches of fresh thyme and rosemary before throwing them into the pot. The stalks of woody herbs are large and hearty, very quick to spot in a sauce, and easy to fish out with tongs. No need to worry about tying them, in my opinion. Use beef broth. Obviously you can use any broth in a pot roast — you could even swap ...

  6. 21 wrz 2023 · Jump to Recipe. Looking for an inexpensive and easy dinner for the holidays or simply for Sunday dinner? This Crockpot Bottom Round Roast cooks up low and slow turning this tough cut of meat into a succulent delight while also infusing it with rich, savory flavors.

  7. 14 lis 2012 · Thanksgiving Pot Roast. Ingredients: 1 4lb cut of chuck roast (or any other pot roast cut) 2 tablespoons Worcestershire sauce; 2 tablespoons olive oil; 2 tablespoons Montreal Steak Seasoning (or similar seasoning) 2 tablespoons oregano; 1 cup black coffee; 1 beef bouillon cube; 1 8oz. jar tomato sauce; Instructions:

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