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  1. The blood sugar level, blood sugar concentration, blood glucose level, or glycemia is the measure of glucose concentrated in the blood. The body tightly regulates blood glucose levels as a part of metabolic homeostasis .

    • Glucose test

      Glucose test. Purpose. estimate blood sugar levels. Many...

    • Diabetes

      Diabetes mellitus, often known simply as diabetes, is a...

  2. en.wikipedia.org › wiki › Glucose_testGlucose test - Wikipedia

    Glucose test. Purpose. estimate blood sugar levels. Many types of glucose tests exist and they can be used to estimate blood sugar levels at a given time or, over a longer period of time, to obtain average levels or to see how fast body is able to normalize changed glucose levels.

  3. en.wikipedia.org › wiki › DiabetesDiabetes - Wikipedia

    Diabetes mellitus, often known simply as diabetes, is a group of common endocrine diseases characterized by sustained high blood sugar levels. [ 10 ][ 11 ] Diabetes is due to either the pancreas not producing enough insulin, or the cells of the body becoming unresponsive to the hormone's effects. [ 12 ]

  4. 5 kwi 2023 · Overview. Diabetes is a chronic disease that occurs either when the pancreas does not produce enough insulin or when the body cannot effectively use the insulin it produces. Insulin is a hormone that regulates blood glucose.

  5. There are three basic approaches to the laboratory measurement of blood glucose concentration: reducing methods, condensation methods, and enzymatic methods. Reducing methods are the oldest and take advantage of the reducing properties of glucose to change the state of a metal ion while glucose is being oxidized.

  6. 30 kwi 2024 · The pancreas releases the hormones that are primarily responsible for controlling blood glucose levels. When glucose concentration rises within the β-cells, insulin is released, leading to a decrease in blood glucose through various mechanisms outlined below.

  7. 8 sie 2024 · Glucose is the bodys main source of energy. You get it mainly from carbohydrates that you eat, like sugar and grains. It is carried through your blood to the cells in your body, which use it for fuel. The amount of glucose in your bloodstream is called blood sugar or blood glucose.

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