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  1. Newsletter Signup. Sign up to receive weekly recipes from the Queen of Southern Cooking

  2. Waldorf Salad. Makes about 5 cups. Ingredients. ½ cup light mayonnaise. 2 tablespoons reduced-free Greek yogurt. 1½ tablespoons fresh lemon juice. 3 cups chopped Gala apples. 1 cup seedless red grapes, halved. ½ cup sliced celery. ⅓ cup dried cranberries. ⅓ cup toasted walnut halves, roughly chopped. Instructions.

  3. 18 maj 2020 · Crunchy with crisp apples, celery and toasted nuts, this easy Waldorf salad is a classic recipe perfect for a crowd any time of year.

  4. 25 sty 2024 · Crunchy, creamy, sweet and sour, this classic salad has only slightly evolved from the original recipe that was first published in 1896. Oscar Tschirky, the chef at New York’s...

  5. 26 lut 2024 · This Waldorf Saladfilled with gapes, walnuts, celeries, and apples all tossed in a creamy dressing—is a perfect classic addition to any holiday.

  6. The original Waldorf salad was made, not with mayonnaise but a boiled dressing made in a double boiler with eggs, cream and lemon juice. The old Joy of Cooking by Irma Rombauer has several...

  7. This classic Waldorf salad is creamy, easy to make, and oh-so refreshing – no wonder it’s been such a popular salad for over 100 years!

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