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Ingredients. 1 tablespoon Paula Deen's House Seasoning. 1 (5-lb) standing rib roast. Directions. Preheat oven to 375 °F. Allow roast to stand at room temperature for at least 1 hour. Rub roast all over with the House Seasoning. Place roast on a rack in a pan with the rib side down and the fatty side up. Roast for 1 hour. Turn off oven.
Paula Deen Perfect Standing Prime Rib Roast. "This is a method of cooking a standing rib roast that never fails. Crispy on the outside and juicy on the inside. The seasoning you choose is up to you. I did not include seasoning time in prep time. Recipe courtesy Paula Deen".
Ingredients. 1 (5 lb) bone-in standing rib roast. to rub on meat olive oil. 3 tablespoons Paula Deen's House Seasoning. Directions. Preheat the oven to 375º. Place a roasting rack in a large roasting pan. Let the roast stand at room temperature for at least an hour. Rub the roast all over with olive oil and the House Seasoning.
A simple, classic prime rib roast recipe that is perfect for Christmas dinner or any occasion.
Ingredients. 12 lb prime rib roast. 2 tablespoons Paula Deen's House Seasoning. 2 cups beef stock or canned broth. 1 sprig fresh thyme or 1/2 teaspoon of dried thyme. 2 tablespoons Paula Deen Merlot Wine Steak Sauce. salt, to taste. black pepper, to taste. Directions. Watch tips about this recipe. Preheat oven to 425 °F.
8 lis 2011 · This recipe is nothing more than good meat done right. Perfectly medium-rare, nice and pink at the center, the roast slices up so pretty.
It is the easiest way to make a perfect Standing Prime Rib Roast. After a botched New Years Eve dinner one year, I decided to give this a try and have been using it ever since. This technique works no matter what size your roast may be.