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  1. 19 paź 2021 · This Fish Chowder is my Dad’s recipe, and the real deal creamy New England version, made simply with cod (or another whitefish), potatoes, and onions, and a base of clam juice, milk, and cream. The key to perfect fish chowder is poaching the fish gently so it perfectly flakes apart.

  2. 4 sie 2024 · This authentic, easy New England fish chowder recipe from coastal Maine uses a simple, fresh combination of haddock, potatoes, milk, onions, and butter.

  3. 17 paź 2022 · A simple and creamy New England Fish Chowder, made with chunks of meaty cod or haddock, potatoes, milk, and cream. The perfect comfort food!

  4. 7 gru 2020 · This Nova Scotia Fish Chowder Recipe follows the traditional French technique of using onions, carrots, and celery as the base vegetables. I used a total of one cup of diced yellow onion, and half a cup each of diced carrot and celery.

  5. 4 dni temu · Step 4: Add Potatoes and Stock. Add the diced potatoes to the pot and pour in the reserved haddock cooking liquid. Bring the mixture to a boil, then reduce the heat and simmer until the potatoes are tender, about 10-15 minutes. Step 5: Add Milk and Cream. Once the potatoes are soft, stir in the milk and heavy cream.

  6. 20 gru 2021 · Use this recipe to learn how to make prize-winning seafood chowder using seafood that's available where you live. This is a rich and creamy flavourful New England-style fish chowder that you can prep ahead!

  7. 28 lut 2024 · This is how to make the best fish chowder! Full instructions in the recipe card; this is an outline! Cook. Cook bacon in a large pot over medium heat until crisp. Remove bacon with a slotted spoon, reserve in a bowl, and drain fat, leaving drippings in the pot.