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  1. 6 lis 2023 · Think white sandwich bread, challah, French bread, ciabatta, and sourdough, just to name a few. Some of the recipes you'll find here even start with a box of stuffing mix from the grocery store, and others skip the bread altogether for rice!

  2. 8 lis 2024 · The best part about stuffing is that there are so many types of bread based on your families preferences. You can use cornbread, Italian bread, French bread, white sandwich bread, challah, or even sourdough.

  3. 13 lis 2023 · I asked six chefs for their best bread recommendations to anchor your stuffing recipes, and it turns out many unexpected varieties pair perfectly with the traditional side.

  4. 13 lis 2022 · For light and fluffy stuffing, always opt for bread with a tight crumb, like Challah. It soaks up all those delicious flavors and yields a perfectly moist stuffing. If you want to get a little experimental, brightly flavored bread like French, Sourdough, and even bagels are a great option.

  5. 9 lis 2024 · Instructions. Preheat oven to 425°F (220°C). Lightly grease a 9x13-inch baking dish. Heat a large skillet over medium-high heat. Add in 1/2 cup salted butter, 1 medium white onion (diced), and 1 1/2 cups sliced celeryCook for 5–7 minutes, or until the vegetables are slightly softened, stirring frequently.

  6. 9 maj 2023 · When it comes to stuffing, the best bread choices include white, brioche, focaccia, and bagels. Each type of bread comes with its own slew of positives and negatives, so it’s up to you which bread you want for your desired final product.

  7. 8 lis 2024 · But what's the best method for drying bread for stuffing? That depends on how much time you have! The air fryer has the fastest cook time, but any of the methods below will work.

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