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  1. Fill the bird with the cornbread stuffing without packing too tightly; cook the remaining stuffing separately in a buttered baking dish. Truss the turkey; place it on a rack in a large...

  2. Place 2 cups of the stuffing inside each of the breasts and then fold the turkey back over. Place the remaining stuffing in a small baking dish and cook alongside the turkey.

  3. In a separate bowl, whisk together the egg, cream, and stock, and pour that over the cornbread. Stir the stuffing together and stuff the cavity of the turkey.

  4. 1 dzień temu · Method #4: Hearty White Bread. Rating: 7.5/10. About this method: Here, I used Arnold Country-Style White Bread, which I cubed and toasted for 30 minutes to fully dry out before proceeding with the master stuffing recipe. Results: The baked stuffing offered up light, crispy pieces on top and remained moist underneath.

  5. 2 dni temu · Thanksgiving Stuffing Loaf is an excellent candidate for all kinds of stuffing recipes. Dice the bread into 3/4" to 1" cubes, or tear it into 1" to 1 1/2" pieces. Lay the prepared bread on a baking sheet or cooling rack and let it rest at room temperature, uncovered, overnight. It’s then ready to use in your favorite stuffing recipe.

  6. 13 lis 2023 · Sourdough, Italian, and white bread are standard choices for stuffing; however, journeying beyond your comfort zone can produce excellent results. I asked six chefs for their best bread recommendations to anchor your stuffing recipes, and it turns out many unexpected varieties pair perfectly with the traditional side.

  7. 10 lut 2022 · If you’re looking for a traditional stuffing — and also a solid recipe for the turkey too — Alton Brown has you covered. His version uses rich challah bread as the stuffing base and cuts the richness by mixing in tart dried cherries.