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  1. Available studies suggest that women may present a higher sensitivity to beer effects and, therefore, their upper limit of moderate consumption may be slightly lower at ≤112 g/week (approximately 1 beer per day).

  2. 9 mar 2021 · Moderate beer drinking decreases CV risk and overall mortality. In addition, moderate consumption decreases diabetes risk in men, increases BMD, lowering the risk of fracture in the elderly, and does not seem to be associated with general or abdominal obesity.

  3. A large evidence-based review on the effects of a moderate consumption of beer on human health has been conducted by an international panel of experts who reached a full consensus on the present document. Low-moderate (up to 1 drink per day in women, up to 2 in men), non-bingeing beer consumption, r ….

  4. 30 mar 2016 · Highlights. •. Regular and moderate consumption of beer confers similar cardiovascular protection as wine but greater than spirits. •. The dose–effect relationship between beer consumption and vascular risk is characterized by a “J-shaped curve”. •.

  5. 4 lip 2023 · Moderate consumption of beer, both alcoholic and non-alcoholic, seemed to have positive effects on biochemical indicators of cardiovascular health in postmenopausal women, with 660 mL day −1 of non-alcoholic beer reducing low-density lipoprotein cholesterol blood levels, and 330 mL day −1 of alcoholic beer increasing high-density ...

  6. 1 mar 2016 · A large evidence-based review on the effects of a moderate consumption of beer on human health has been conducted by an international panel of experts who reached a full consensus on the...

  7. 9 mar 2021 · This review provides an assessment of beer-associated effects on cardiovascular and metabolic risk factors to identify a consumption level that can be considered “moderate”.

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