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  1. 9 mar 2021 · This review provides an assessment of beer-associated effects on cardiovascular and metabolic risk factors to identify a consumption level that can be considered “moderate”.

  2. 9 mar 2021 · We concluded that moderate beer consumption of up to 16 g alcohol/day (1 drink/day) for women and 28 g/day (1–2 drinks/day) for men is associated with decreased incidence of cardiovascular disease and overall mortality, among other metabolic health benefits.

  3. Abstract A large evidence-based review on the effects of a moderate consumption of beer on human health has been conducted by an international panel of experts who reached a full consensus on the present document.

  4. 1 mar 2016 · A large evidence-based review on the effects of a moderate consumption of beer on human health has been conducted by an international panel of experts who reached a full consensus on the...

  5. Low-moderate (up to 1 drink per day in women, up to 2 in men), non-bingeing beer consumption, reduces the risk of cardiovascular disease. This effect is similar to that of wine, at comparable alcohol amounts.

  6. 1 sie 2022 · Highlights. •. Moderate beer consumption modulates cardiovascular health parameters. •. Moderate beer consumption modulates the blood lipid profile. •. Beer components and matrix are essential for its properties. •. It is not clear whether alcohol or phenols are the main responsible of beer effects. Abstract.

  7. 3 cze 2020 · In this meta-analysis we evaluated, for the first time, the specific effects of beer on human health, distinctly from other alcoholic beverages, such as wine and spirit.