Search results
Beef Quality Assurance (BQA) is a program that provides systematic information to U.S. beef producers of how good husbandry techniques can be coupled with accepted scientific knowledge to raise cattle under optimum management conditions.
- Beef Quality Assurance Certification
Beef Quality Assurance Certification. Become BQA Certified!...
- Beef Quality Assurance Awards
The program promotes beef quality assurance in all segments...
- Resources
Past Audits. The national beef quality audits have been...
- About Us
Beef Quality Assurance is a nationally coordinated, state...
- Manuals
BQA Transportation Manual. This is the official...
- Templates & Assessments
Booklets designed to help all cattle feeders, stockers, and...
- Updated Antibiotic Guidelines
Beef Quality Assurance Awards Resources National Beef...
- Contact Us
Questions? Comments? Fill out the form below or call us at:...
- Beef Quality Assurance Certification
Learn and get certified in Beef Quality Assurance (BQA) fundamentals and methods through online courses. Choose from three BQA courses for producers and two BQAT courses for transporters.
Beef Quality Assurance Certification. Become BQA Certified! With two ways to become BQA certified, you can choose the best method for you: Option 1. Attend an In-Person Training. Trainings typically take 2-4 hours and are led by authorized BQA trainers. IN-Person Training. Option 2. Take the Online Course. Available on-demand.
Beef Quality Assurance is a nationally coordinated, state implemented program that provides systematic information to U.S. beef producers and beef consumers of how common-sense husbandry and transportation techniques can be coupled with accepted scientific knowledge to haul cattle under optimum management and conditions.
1 maj 2019 · The Beef Checkoff offers free BQA certification. This tells consumers you are committed to responsibly raising, safe, wholesome, high-quality beef.
23 wrz 2021 · Thirty years later, the Beef Quality Assurance (BQA) program has grown beyond expectations, providing beef producers the information and tools they need to incorporate safe and effective management practices. Today, approximately 85 percent of U.S. beef comes from BQA-certified producers.
National BQA Database. To access the National BQA Database, you will need to use the information you provided on your certification form when you completed your BQA certification. You are automattically set up with a username and password if you last certified inperson.
